Welsh Cakes and Bara Brith

St David's Day Blog Cover.png

I once had the good fortune to live in the beautiful land of Wales for five years. I love the stunning scenery and the Welsh accent, and I have some great memories (and friends!) from that time in my life. So I can’t let the day of their patron saint  – St David – pass without baking some classic Welsh fare: Welsh cakes and bara brith.

Welsh cakes are easy to make – and even easier to eat. Warm, with butter melting on top … I dare anyone to eat just ONE Welsh cake!

welsh-cakes

Bara brith is a tea bread – and I love tea breads! They smell amazing when they’re baking, and they’re tasty warm or cold.

bara-brith

So have a wonderful day, wherever you are, and kisses to all my Welsh mates!

happy-st-davids-day

Make it!

Welsh cake recipes from Delia Smith.

Bara brith recipe from Mary Berry’s Ultimate Cake Book.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s